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| 1. |
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The Best of Shaker Cooking
by Amy Bess Williams Miller, Persis Wellington Fuller
Book,
Macmillan
(January 1985)
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| 2. |
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The Shaker Cookbook: Not by Bread Alone
by Caroline B. Piercy
Book,
Weathervane Books
(January 1986)
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In a Shaker Kitchen: 100 Recipes from the Shaker Tradition
by Norma Macmillan
Book,
Simon & Schuster
(January 1995)
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Shaker Your Plate: Of Shaker Cooks and Cooking
by Sister Frances A. Carr
Paperback,
United Society of Shakers
(January 1985)
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Shaker Recipes and Formulas for Cooks and Homemakers
by William Lawrence Lassiter
Book,
Bonanza Books
(January 1978)
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| 6. |
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Cooking in the Shaker Spirit
by James Haller, Jeffrey Paige
Paperback,
St Martins Pr
(October 1990)
List Price: $14.95
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| 7. |
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The Shaker Kitchen: Over 100 Recipes from Canterbury Shaker Village
by Jeffrey S. Paige
Hardcover,
Random House Inc
(April 1994)
List Price: $22.00
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| 8. |
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Seasoned With Grace: My Generation of Shaker Cooking
by Bertha Lindsay, Mary Rose Boswell, Eldress Bertha Lindsay
Paperback,
W W Norton & Co Inc
(January 1988)
List Price: $14.00
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| 9. |
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Sister Jennie's Shaker Desserts
by Arthur & Bissland, James Tolve, James Bissland
Hardcover,
Gabriels Horn Pub Co
(March 1983)
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List Price: $9.95
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| 10. |
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Shaker Cookbook: Recipes and Lore from the Valley of God's Pleasures
by Caroline Piercy, Arthur Tolve
Paperback,
Gabriels Horn Pub Co
(September 1984)
List Price: $14.95
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